Let our dainty Cerise à Paul® Morello cherries take you away to a special place!
These stoned semi-glacé Morello cherries are soaked in a light kirsch-based liqueur.
There are countless ways of enjoying them – in a chocolate mousse, over ice cream, with melon, in a sauce served with red meat, in a Black Forest gateau, or as a cocktail decoration.
Moreover, they are available in different sizes satisfying every foody’s needs: 1.8cl – 10cl – 35cl – 58cl – 100cl – 300cl.
Mirabelle plums and prunes in liqueur round off the range.
7-9 rue des Moines Hauts
Monday to Friday
8.30 - 12 am and 1.30 - 6 pm
Saturday and Sunday
10 - 12 am and 2 - 6 pm
(Closed on weekends in January, January 1, November 1 and 11 and December 25)